Archive for May, 2015

May 16 2015

CORRECTION Important Pico Spring Series 5 and 6 Postponed to 30th May

Published by under Bilge,Cadets,Racing

Apologies to everyone but I have not been able to find a Race Officer for the Pico Racing tomorrow so unfortunately I will have to postpone them until the 30th of May when we will try and fit them all the remaining races in. Once again apologies for the late notice but I wanted to see if anyone was available. See you on the 31st

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May 14 2015

Laser for sale

Published by under For Sale,Monohulls

Laser 182687 for sale, hull in very condition, always washed and cleaned, never been on beach ! all new ropes 2015, full xd fittings, standard sail always rolled and in good condition, comes with padded foils bag, trolley and brand new cover. Regular club race winning boat. £2500.00 Contact Rick Paxman on 07702 366053 or [email protected]

5 responses so far

May 13 2015

Cadet Night – Thursday 14th May

Published by under Cadets,Catering

Please note that, due to unforeseen circumstances, we are not able to offer any food at tomorrow’s cadet night.  Please accept our apologies for this.

 

Catering will be back to normal for next week’s cadet night.

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May 12 2015

Foiling Moth

Published by under Videos and Photos

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May 11 2015

Summer Ball – 13th June 2015

Published by under Bar,Catering,Social

Summer Ball 2015

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May 10 2015

Cadet visit to Southend Inshore Lifeboat house, Thursday 11th June 19.00hrs

Published by under Cadets

Please put your name down on the Clubs Cadet notice board in the lobby, if you are interested in visiting the RNLI Inshore boathouse on the above date. This is a Cadet visit, however Parents are most welcome to attend. Meeting outside the Piers main entrance 18.45-18.55pm. Suggested parking in the Royals Car Park.

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May 10 2015

Sunday lunch May 10th

Published by under Catering

Starters

Tomato and red lentil soup with coriander and crème fraiche

Duck and orange pate with toast and red onion marmalade

Prawn cocktail
Main courses

Slow cooked lamb shank with fresh mint new potatoes and Shiraz gravy

Roast chicken breast, smoked bacon and Chardonnay gravy

Served with sea salted roast potatoes and a selection of spring vegetables

Pan fried sea Bream, potato rosti, asparagus and salsa verde

Penne pasta with rocket and tomato and basil sauce

 

Desserts

Rhubarb crumble with custard

Salted caramel cheesecake

£12.50 per person for 3 courses or £10 per person for 2 courses
Children’s (under 12) portions and alternative menu available

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May 09 2015

RNLI Pursuit Race 2015 – Start Times and Sailing Instructions

Published by under Racing

Find attached important documentation for this Sundays RNLI Pursuit Race

RNLI Pursuit race 2015 – supp SIs v1

2015 Pursuit Race Start Times

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May 05 2015

Cadet Week Registration Form Deadline this Thursday 7th May

Published by under Cadets

Please make sure your Cadet Week Registration forms are in by midnight on thursday to secure your place.

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May 05 2015

Windy Day at TBYC

One response so far

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