Apr
13
2016
Our new look Cadet & Family Night continues this Friday!
Our chef, Dave, will have food available from 5.30pm until around 8.00pm. The usual snack and children’s menu will be available, but from this week there will also be some ‘Specials’ to tempt you – this week’s are:
Jalapeño Chilli Beef & Rice £6.00 (very hot, not recommended for children!)
Chicken Korma & Rice £6.00 for Adults; £3.00 for children
Why not get the weekend off to a great start – come and join us for food, a drink or two and some fun with friends. Jeremy Sandford, your Cadet Rep, will be there and will be happy to chat with you about sail training, cadet week or anything else you’d like to ask about.
Even if you don’t have any cadets in tow, please feel free to come down – everyone is welcome!
Apr
06
2016
Friday Cadet night is starting this week.
Dave will be serving food from 17:30 each Friday evening, so bring the whole family, enjoy some food and let the weekend begin.
Mar
30
2016
As the sailing season gets underway here’s a date for your diary – Saturday 18th June.
The highlight of the Thorpe Bay Yacht Club social calendar is the Summer Ball which this year will take place on Saturday 18th June.
Tickets go on sale mid-April.
We have a very special evening planned -more details coming soon…
Mar
23
2016
Parent and Cadet 2016 Season Briefing
This Friday at 6-7pm we are going to hold a short briefing for Parents and Cadets. We will go through opportunities for new members, Friday Cadet night, training, club boats, Pico racing and Cadet club racing. You will get a chance to put names to faces and meet those people who have volunteered to run this year’s events. Cadets will get an introduction to cadet night from older Cadets, be taught what and where they can play, and most importantly get a chance to meet and socialise with the other cadets. I hope to see you there and aim to give you the confidence to get involved and help make this year an enjoyable and rewarding one for the TBYC Cadets.
Food
Our caterer Dave will be providing burgers, hot dogs and chips so why not get a quick bite to eat this Friday.
CADET Racing
This weekend sees the start of the 2016 racing season for Adults and Cadets. This year, every club series race will also be a cadet race. All participating cadets will start from the Committee Boat on the second start and race a windward-leeward course, first beating to the Inflatable Cadet Buoy, then running down to the leeward mark (last course number on the back of the Committee Boat). You will continue to lap until hooted by the race officer team. Remember to sign on as a CADET in the Bosuns hut.
Mar
17
2016
2.30pm Wales v Italy
5.00pm Ireland v Scotland
On the TV in the Main Bar
(Unfortunately the England ganes clashes with the Sandhopper Lift In Dinner)
Feb
10
2016
Watch the RBS 6 Nations this Saturday afternoon on the new 55″ TV installed in the Main Bar
Excellent picture & sound quality
2.25pm GMT France v Ireland 4.50pm GMT Wales v Scotland
Following Saturday lunch service there will be food available until 7pm including Chilli, curry, Hot dogs, Croque Monsieur ( Cheese&Ham Toastie with a poached egg on top) , Scampi, Home made Soup. Chilli-Chips, cheesey chips etc
Prices £5 or less.
Jan
30
2016
TBYC are proud to present:-
“Wildwood Jack”
Playing live Saturday 6th February
We are delighted to welcome back Wildwood Jack – Adam Piggott & Jayne Freeman
www.wildwoodjack.com
Melodic songs with guitar and ukulele fingerstyle sophistication drawing influences from folk, country and world music.
The Club is paying for the musicians so there is no-charge for the music. Come along with friends & enjoy an evening of live music!
Food available beforehand 6.00-7.45pm
Chilli-con-carne or Chicken Korma or Vegetarian Lasagna £5.00