Mar 04 2015

Mother’s Day menu

Published by at 23:05 under Catering

Mother’s Day we will have a very special 3 course menu. All Mums will receive a discount and a free gift

Booking is essential!

 

Mother’s Day

 

Leek and potato soup with crème fraiche and deep fried leeks

Country pate with toast and apricot chutney

Smoked salmon with crisps and chive dip

Fennel and blood orange salad with toasted pumpkin seeds, baby red chard leaves, croutons and Feta cheese

Roast shoulder of spring lamb with rosemary and sea salted roast potatoes, fresh vegetables, mint sauce and Shiraz gravy

Grilled chicken breast, stuffed with Gruyere cheese, sunkissed tomatoes and polenta chips

Smoked haddock, salmon and prawn fish pie with baby spinach, potato and Parmesan crust

Butternut squash and Ricotta savoury cheesecake with port and mushroom sauce

Chocolate profiteroles

Honeycomb ice cream with shortbread biscuit

Pomegranate crème brulee

 

 

Set menu

£18.50 for 3 courses /Mums £15 /children under 12 £12.50

 

 

No responses yet

Trackback URI | Comments RSS

Leave a Reply

You must be logged in to post a comment.