Nov 06 2013
Sunday Lunch 10th November
Great Food, Great Value Great Club
Starters
Crunchy Prawn Cocktail
Mushroom Ravioli
Ardennes Pâté and crouton
Mains
Roasted Strip loin of Beef and Yorkshire Pudding
Roast Shoulder of Pork
Quarter Roast Chicken
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Roast Potatoes
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Roast Parsnips
Balsamic Carrots and Peas
Cauliflower Cheese
Sautéed Broccoli
Gravy
Assorted Desserts
One course £6.50, Two courses £8.00, Three courses £10.00
Children’s One course £4.50, Two courses £6.50, Three courses £8.00
Please book with Scott 07717 027372
And don’t forget Friday Night Dining on 8th November
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