Apr 09 2015
Sunday lunch 12th April
Please book your table on 07947 741946 or email [email protected]
Sunday 12th April 2015
Starters
Tomato & red lentil soup with croutons and crème fraiche
Duck and orange pate with toast and red onion chutney
Mini breakfast, black pudding fritter, bacon, tomato and scrambled egg
Main courses
Roast Beef, Yorkshire pudding, horseradish sauce and Shiraz gravy
Roast loin of pork, apple sauce, sage and onion stuffing and cider gravy
Served with sea salted roast potatoes and a selection of spring vegetables
Kiln roasted smoked salmon fish cakes with wilted baby spinach & Hollandaise
Penne pasta, olives, tomato sauce and Mozzarella
Desserts
Blackcurrant cream and Cassis cake
Belgian apple pie with ice cream
£12.50 per person for 3 courses or £10 per person for 2 courses
Children’s (under 12) portions and alternative menu available
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