Sep 17 2015
Sunday lunch 20th September
Please book your table direct with Steve on 07947 741946 or email [email protected]
Sunday 20th September 2015
Starters
Olive and Feta cheese salad
Mushroom soup with fresh cream, parsley and croutons
Ardennes pate with toast and plum chutney
Main courses
Roast beef with Yorkshire pudding, sea salt roast potatoes, seasonal vegetables and Shiraz gravy
Pulled pork on sweet potato and corn rosti with plum sauce
Smoked haddock rarebit, mash, pea fricassee and poached egg
Tomato and Parmesan risotto
Desserts
Apricot crumble with cream
Apple and blackberry trifle
Cheese and crackers
£12.50 per person for 3 courses when pre booked before Saturday. £13.50 thereafter £10 per person for 2 courses pre booked, £11 thereafter
Children’s (under 12) portions and alternative menu available
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