Sep 04 2015
SUNDAY LUNCH 6th September
Please book your table to avoid disappointment, with Steve on 07947741946 or email [email protected]
Sunday September 6th 2015
Starters
Sweetcorn chowder
Mushroom and Mozzarella tart with parsley and hazelnut pesto
Prawn and melon cocktail
Main courses
Roast beef, Yorkshire pudding, horseradish sauce and Malbec gravy
or
Tenderloin pork Medallions with apple sauce and Chardonnay gravy
both served with sea salt roast potatoes, summer vegetables,
Pan fried fresh fillet of plaice with jacket potato, mange tout and parsley sauce
Sautéed gnocchi, tomato and basil sauce and Parmesan
Desserts
Summer berry rifle
Morello cherry tart and ice cream
Fresh fruit salad
Cheese and crackers
£12.50 per person for 3 courses or £10 per person for 2 courses
Children’s (under 12) portions and alternative menu available
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