Feb
03
2018
10.6 Start sequence flags may be displayed on boards on the race hut or flags or boards on a boat designated as a committee boat.
Feb
03
2018
Howard is bringing back the Sunday Carvery this week!
This week, he is offering a choice of:
- Roast Beef
- Roast Pork
- Roast Lamb
- Roasted Chicken breast, stuffed with cheese and a hint of garlic and wrapped in Pancetta.
This is accompanied by a selection of vegetables, roast potatoes and Yorkshire pudding
The regular Cadet menu will be available.
There will be some truly scrumptious desserts to tempt you afterwards, so make sure you leave room!
Members are encouraged to book as soon as possible if you know your preferred time for dining as Sundays are becoming very popular. Booking can be made by phoning 01702 587563, emailing [email protected] or leaving a message on Facebook.
Feb
01
2018
![](https://www.tbyc.org/wp-content/uploads/2014/02/Breakfast-128x128.jpg)
TBYC are hosting a Sprint 15 Open on Saturday and so the club will be open from 9am.
In support of those visiting and all club members, Howard is available for Full English Breakfast and the usual Breakfast Baps. Come and start the weekend with a good early meal.
Catering will also be available until 5pm.
Feb
01
2018
Howard will be offering the usual Cadet menu this Friday, plus for the adults he is creating an amazing Mediterranean fish stew (squid, prawn, mussels, chilli and croutons), a beautiful mushroom risotto, chicken breast or homemade beef burgers. All with the usual choice of accompaniments.
Please book as usual if you know you will be dining on Friday – particularly if you are attending the 7.00 pm RNLI tour and wish to eat promptly before you go. Book by phoning 01702 587563, emailing [email protected] or leaving a message on Facebook
Members are reminded that the Commodore Bar is solely for the use of adults wishing to dine separately from families on a Friday night. Games and toys will be available in the main bar for the enjoyment of cadets.
Jan
31
2018
We need volunteers to help with the following Club Racing duties this weekend please
Sun 4th Feb 2018 13:30 Icicle 4 – SS7 Helm – volunteer needed – COVERED – thanks Janet Willsme
Don’t forget you can swap a duty with a VOLUNTEER PLEASE duty
If you can help please volunteer / swap in the usual way via Dutyman or email [email protected]
Many thanks
Jan
30
2018
The chimney at the defunct Kingsnorth Power Station will disappear from Medway’s skyline in March. The Medway Messenger exclusively revealed the giant 650ft chimney at the site in Hoo, will be blown up and demolished on Thursday, March 8. It is understood the chimney will be blown up at 10am.
Jan
28
2018
A big thank you to all members and friends who attended the club this month, I’m pleased to see the club as busy as I remember it given it’s January, Friday lunch and evenings are now busy as are Sundays. Thank you for your support.
I plan to host a Carvery this coming Sunday, and every first Sunday of the the month going forward, I will post the menu shortly.
Valentine’s Day bookings are currently being taken at the bar, I hope to see you then.
I will be working on the Mother’s Day menu tomorrow which will be advertised very shortly.
Once again, many many thanks.
H
Jan
28
2018
Please note that some Stage 2 dates have changed. All start times are now available.
Look forward to the Spring. Well now is a good time to plan your sail training for this year which is still free to all members of the club.
Stage 2 starts in April followed by the 1st Stage 1 in Late April/May (another in July), spaces are limited so check your calendar and get your place booked quickly.
For more details and forms go to http://www.tbyc.org/sail-training/
Nick Alston is also in the process of planning a Stage 3 course which will be advertised soon and detailed also on the sail training webpage.